Identifying Vintage Revere Ware

Your question may be answered by sellers, manufacturers, or customers who purchased this item, who are all part of the Amazon community. Please make sure that you are posting in the form of a question. Please enter a question. These are the vintage pans that will last forever! They do not make them like this anymore! All pieces are in very good condition. There is a few marks but nothing bad and of course the bottoms are not perfect.

Pot problems: They just don’t make cookware like they used to

The line focuses primarily on consumer cookware such as but not limited to skillets, sauce pans, stock pots, and tea kettles. Initially Revere Ware was the culmination of various innovative techniques developed during the s, the most popular being construction of stainless steel with rivetlessly attached bakelite handles, copper-clad bases and rounded interiors for ease of cleaning.

Coinciding with new series introductions, cost-cutting measures were implemented in the manufacture of the traditional cookware. The bakelite handles were changed from two piece to one, and the thickness of utensil walls and copper cladding were reduced. Transferring of its aluminum production from domestic to overseas manufacturing marked the beginning of the end. By the cookware subsidiary Revere Ware Incorporated, which had remained profitable, had been sold to Corning Glass Inc.

A friend just gave me her late aunt’s copper bottomed Revere ware. (My friend doesn’t Want to stay up to date with this post? Sign Up Now ›.

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Sometimes, I’m asleep!

Revere Ware Pre- 1968

The first time I had coffee at Jan’s Aunt Florence’s home in Williston, I realized this woman knew the art of making a fine cup of coffee. It arrived at the dining room table in a bone china cup and saucer, steaming hot. Upon taking the first sip, it spoke to me and said “you need to be making coffee daily like this, it will give you mini bursts of pleasure with each drop. This is exactly what drip coffee has been doing for us in our home for the past 31 years. With the many ways to make coffee, we have stayed true to the drip method.

Check out our revere ware selection for the very best in unique or custom, handmade pieces from our pot & pan sets shops.

My husband and I have been married for 18 years. All the lovely gifts we registered for in are broken, obsolete or worn out. Our wedding china is in good condition because we rarely use it, but everything else is kaput. Back in , Brand X was the expensive new technology that every home chef wanted. But within the first months of cooking with Brand X, I realized that my pricey cookware had a lot of problems. Who knows how many chemicals were lurking in my cells, ready to pass on to my babies?

The next thing to break was the stockpot, which met an unfortunate canning accident. The large saute pan died after I carelessly put it in the dishwasher. It was never the same again.

Revere 10 Piece Copper Bottom Cookware Set Revere Ware Copper Bottom Kitchen & Dining – G2RW1QEIQ

Share your post with your fan club! Sign up to discover your next favorite restaurant, recipe, or cookbook in the largest community of knowledgeable food enthusiasts. A friend just gave me her late aunt’s copper bottomed Revere ware. My friend doesn’t cook.

Set of pots and pans from Revere Ware, 5 pieces. 4 with lids. 9 pieces total. 3 have copper clad bottom, Stock pot and 3 Qt saucepan have the.

Set of pots and pans from Revere Ware, 5 pieces. Normal wear seen. Item Sold. Please review any instructions the seller has provided in their sale terms and conditions. Legacies Estate Sales should contact you within the next few days to finalize your transaction. By bidding at the auction you agree to be bound by these Conditions of Sale. We make every effort to describe items as accurately as possible.

Expect normal signs of wear associated with antiques, vintage, and used items. We do not list every flaw. No refunds or returns. Dimensions given are approximate.

Pots To Kill For

Restaurants and people with a lot of money used copper pans with tin lining, but it was expensive to re-tin. Tin is a very soft metal, almost as soft as aluminum, and a lining was just that, a thin layer inside the copper. Revere was the first to decide that stainless steel was the overall best material for a cooking surface, and spent over two years developing new production techniques.

Finally they patented a stainless steel cooking surface, with an electroplated copper clad bottom for better heat distribution, and added Bakelite handles. Revere never changed their product materials, although as years went by they used both thinner copper and stainless in their cookware. Stainless steel and copper have been the foundation for the growth of the Revere Ware company and much of the history of the evolution of cookware in the 20 th century, and Revere Ware proudly displayed their choice of materials on logos, boxes and labels as long as they made them here in the USA.

The little rubber feet under my big stand mixer, dating back to , were I began learning how to cook with Revere Ware copper cookware.

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Revere Ware Copper Bottom Pots and Pans

We tend to eat out with friends, grab a quick bite to eat, or make something simple at home. Having a great set of pots and pans for our RV has been a tall order! The kitchen in our RV is just their size, making reaching the stove convenient. We combine the marinara sauce, mushrooms and about a teaspoon of the Italian seasoning.

php? dating vintage revere ware Feel fortunate to WearEvers InnerClad in hot with Revere lines, served only use in advertized that skillets were allmetal pots,​.

Note: If the following text overlaps the pictures, or the pictures are not at the right margin of the page, you need to enlarge your type size in your browser settings. Stove-top and oven-ware were typically heavy cast iron, copper, or bronze , while lighter tinware was used for kettles, cups, and tableware. Cookware was a later addition, coming after , and included skillets with heavy copper bodies, straight sides, and flat uninsulated iron handles. Lightweight nickel or chrome plated tea kettles and coffee pots were also important products.

These were made from multiple parts formed from copper sheet; soldered together, and finally plated with first nickel, and later chrome. Cookware then a minor facet of its business was assigned to the recently upgraded Rome Manufacturing plant in NY; which then became the headquarters of the Manufactured Products Division for Revere Copper and Brass, Inc. Initially, they proved expensive and were difficult to adapt to then-current manufacturing methods. Reflecting a shift in manufacturing emphasis, all reference to the original Rome Manufacturing Company was dropped from the hallmark.

1939 Revere Ware – most beautiful classic modern?

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Vintage s – s Revere Ware Stainless Steel Copper Bottom Pots; Set of 4; Includes 1 1/2 Qt, 2 Qt and 3 Qt Date First Available, February 26,

There are three saucepans with lids, a stock pot with lid, a fry pan and a kettle. The bases are all copper clad on stainless steel and the handles and knobs are Bakelight. These are exact replicas of what Mother would have had and many still do in her kitchen. All the pieces are stamped on the bottom with the Revere mark, although some of the stamps are faint. This set would date to the late ‘s.

The condition is very good with no dents or damage – only some light scratching in a few places commensurate with use by an industrious little ‘homemaker’! The handles and knobs are in good shape and secure. All have lids.

Revere Ware Saucepan, 1950-1960

I don’t own the whole set, but one pot in the set. It quickly dented somewhat, though I think I handled it with care. Then I read online that these are not like the old ones in our home back in the day. Indeed they are not and a lesser quality. So I got a few of the older ones, used, on eBay.

REVERE® TEN-YEAR LIMITED WARRANTY ON TEMPERED GLASS COVERS cover, which breaks from heat within ten years from the date of purchase. of the phenolic handles and knobs of cookware or plastic covers for mixing bowls.

The cause was the cookware equivalent of multiple organ failure everything sort of died at once. The handles on the side began to melt or chip or otherwise crumble, while the interior started pitting and flaking. The death of a cherished pot is traumatic, and this pot gave us decades of loyal service. It was with us for 25 years or nearly 40, depending on whether it originally belonged to me 25 years or my wife We each had one before we were married, but we gave one of them, along with an entire set of Revere Ware pots, to an acquaintance who lost everything she had to Hurricane Katrina.

No sooner was our pot in the garbage can giving it a burial at sea proved impractical then we were at a store, looking to replace it.

Revere Ware frying pans r to l


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